The need for consumer science and regulatory science research on functional foods with health claims - What should we do to harmonize science and technology with society?

Nanae Tanemura
Naobumi Hamadate
Hisashi Urushihara

TRENDS IN FOOD SCIENCE & TECHNOLOGY

67

280

283

10.1016/j.tifs.2017.07.014

https://doi.org/10.1016/j.tifs.2017.07.014
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