The need for consumer science and regulatory science research on functional foods with health claims - What should we do to harmonize science and technology with society?
Nanae TanemuraNaobumi HamadateHisashi Urushihara
TRENDS IN FOOD SCIENCE & TECHNOLOGY
67
280
283
10.1016/j.tifs.2017.07.014
https://doi.org/10.1016/j.tifs.2017.07.014https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000408073600024&DestApp=WOS_CPL